Winery Baldi PierfrancoCleto Monferrato Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Cleto Monferrato Bianco from the Winery Baldi Pierfranco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cleto Monferrato Bianco of Winery Baldi Pierfranco in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Cleto Monferrato Bianco
Pairings that work perfectly with Cleto Monferrato Bianco
Original food and wine pairings with Cleto Monferrato Bianco
The Cleto Monferrato Bianco of Winery Baldi Pierfranco matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of phad thai (thai style fried noodles), shrimp, coconut and ginger soup or croque monsieur and comté cheese.
Details and technical informations about Winery Baldi Pierfranco's Cleto Monferrato Bianco.
Discover the grape variety: Heroldrebe
Intraspecific crossing obtained in Germany in 1929 by August Karl Herold (1902-1973) between the blue Portuguese and the limberger. This variety can still be found in Germany, South Africa, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Cleto Monferrato Bianco from Winery Baldi Pierfranco are 2016, 2014, 0
Informations about the Winery Baldi Pierfranco
The Winery Baldi Pierfranco is one of of the world's greatest estates. It offers 23 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.
