
Winery Baías e EnseadasReserva Arinto
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Reserva Arinto from the Winery Baías e Enseadas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Arinto of Winery Baías e Enseadas in the region of Lisboa is a powerful.
Food and wine pairings with Reserva Arinto
Pairings that work perfectly with Reserva Arinto
Original food and wine pairings with Reserva Arinto
The Reserva Arinto of Winery Baías e Enseadas matches generally quite well with dishes of pasta, pork or shellfish such as recipes of the corsican soup, texas style ribs / loin ribs or bouillabaisse like in marseille.
Details and technical informations about Winery Baías e Enseadas's Reserva Arinto.
Discover the grape variety: Jacquère
Jacquère is the most widespread grape variety in Savoie. It has medium-sized bunches that are cylindrical-conical. They are compact and often winged. The berries are medium-sized and can be slightly elongated or spherical, with thick skins that turn from yellowish green to golden yellow to a slightly pinkish hue when fully ripe. The soft flesh of the fruit of this variety is tart but not very juicy. Jacquère has a budding process almost identical to that of Chasselas. With a semi-erect growth habit, this white variety is vigorous and fertile, and should be pruned short to be more productive. It thrives on clay-limestone soils as well as on stony scree. Grey rot and black rot are the main enemies of Jaquère. It can cope with oidium and mildew. This variety produces a light, pale, acidic and lively wine with a floral aroma. It should be consumed quickly.
Last vintages of this wine
The best vintages of Reserva Arinto from Winery Baías e Enseadas are 2017, 0
Informations about the Winery Baías e Enseadas
The Winery Baías e Enseadas is one of of the world's greatest estates. It offers 5 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.













