Winery Baías e EnseadasReserva Malvasia
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Reserva Malvasia from the Winery Baías e Enseadas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Malvasia of Winery Baías e Enseadas in the region of Lisboa is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Reserva Malvasia
Pairings that work perfectly with Reserva Malvasia
Original food and wine pairings with Reserva Malvasia
The Reserva Malvasia of Winery Baías e Enseadas matches generally quite well with dishes of pasta, pork or shellfish such as recipes of saffron pasta with prawns, zucchini lasagna or slivers of squid with tomato.
Details and technical informations about Winery Baías e Enseadas's Reserva Malvasia.
Discover the grape variety: Troyen
An old grape variety from the Aube and Yonne departments, it was also found in the Meuse, Vosges and Moselle. It is the result of a natural intraspecific crossing between pinot noir and gouais blanc. Today, the Troyen is practically no longer multiplied.
Last vintages of this wine
The best vintages of Reserva Malvasia from Winery Baías e Enseadas are 0, 2016
Informations about the Winery Baías e Enseadas
The Winery Baías e Enseadas is one of of the world's greatest estates. It offers 5 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Vinification
Method and set of techniques for making wine.
