
Winery Baías e EnseadasReserva Malvasia
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Reserva Malvasia from the Winery Baías e Enseadas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Malvasia of Winery Baías e Enseadas in the region of Lisboa is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Reserva Malvasia
Pairings that work perfectly with Reserva Malvasia
Original food and wine pairings with Reserva Malvasia
The Reserva Malvasia of Winery Baías e Enseadas matches generally quite well with dishes of pasta, pork or shellfish such as recipes of fish lasagne, jambalaya (louisiana) or chicken with scampi for christmas.
Details and technical informations about Winery Baías e Enseadas's Reserva Malvasia.
Discover the grape variety: Mérille
Originally from the Tarn-et-Garonne, the merille is a member of the cotoïdes family. It has long occupied the vineyards of Bergerac. It is often planted with négrette N or côt N. Nowadays, it is only grown on a hundred hectares in all. The young leaves of the Merille are heart-shaped. Its bunches are larger than average. The berries are bluish-black in colour and are also large and tightly packed. Merillas are associated with a regular and high production. It is often exposed to attacks by grape worms, leafhoppers and mites. It also fears grey rot but is not very sensitive to powdery mildew and mildew. This variety has 3 approved clones, not yet multiplied, namely 790, 445 and 444. It does not like soils with excessive humidity. It buds early and ripens later. Merille produces a light, not very aromatic, flat and simple wine.
Last vintages of this wine
The best vintages of Reserva Malvasia from Winery Baías e Enseadas are 2016
Informations about the Winery Baías e Enseadas
The Winery Baías e Enseadas is one of of the world's greatest estates. It offers 5 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
News related to this wine
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The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.