Winery BagnascoVigna Casapaglia Bonarda dell'Oltrepo Pavese
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Vigna Casapaglia Bonarda dell'Oltrepo Pavese of the Winery Bagnasco is in the top 30 of wines of Bonarda dell'Oltrepo Pavese.
Taste structure of the Vigna Casapaglia Bonarda dell'Oltrepo Pavese from the Winery Bagnasco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Casapaglia Bonarda dell'Oltrepo Pavese of Winery Bagnasco in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vigna Casapaglia Bonarda dell'Oltrepo Pavese
Pairings that work perfectly with Vigna Casapaglia Bonarda dell'Oltrepo Pavese
Original food and wine pairings with Vigna Casapaglia Bonarda dell'Oltrepo Pavese
The Vigna Casapaglia Bonarda dell'Oltrepo Pavese of Winery Bagnasco matches generally quite well with dishes of beef, pasta or lamb such as recipes of shepherd's pie (quebec!), eggplant and zucchini lasagna or lamb garam massala.
Details and technical informations about Winery Bagnasco's Vigna Casapaglia Bonarda dell'Oltrepo Pavese.
Discover the grape variety: Tchilar
It is certainly one of the best grape varieties in Armenia, where it originates.
Last vintages of this wine
The best vintages of Vigna Casapaglia Bonarda dell'Oltrepo Pavese from Winery Bagnasco are 0, 2017, 2013
Informations about the Winery Bagnasco
The Winery Bagnasco is one of of the world's greatest estates. It offers 26 wines for sale in the of Bonarda dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Bonarda dell'Oltrepo Pavese
The wine region of Bonarda dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Fattoria Cabanon or the Domaine Castello di Luzzano produce mainly wines red and sparkling. The most planted grape varieties in the region of Bonarda dell'Oltrepo Pavese are Cardinal, they are then used in wines in blends or as a single variety. On the nose of Bonarda dell'Oltrepo Pavese often reveals types of flavors of black fruit, red fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
