Winery BagnascoSangue di Giuda Frizzante Dolce
Sparkling wine
This wine generally goes well with pork, poultry or beef.
The Sangue di Giuda Frizzante Dolce of the Winery Bagnasco is in the top 5 of wines of Sangue di Giuda dell'Oltrepo Pavese.
Food and wine pairings with Sangue di Giuda Frizzante Dolce
Pairings that work perfectly with Sangue di Giuda Frizzante Dolce
Original food and wine pairings with Sangue di Giuda Frizzante Dolce
The Sangue di Giuda Frizzante Dolce of Winery Bagnasco matches generally quite well with dishes of beef, lamb or pork such as recipes of tournedos with foie gras, caramelized lamb mice or peasant minestrone.
Details and technical informations about Winery Bagnasco's Sangue di Giuda Frizzante Dolce.
Discover the grape variety: Boskoop glory
It is said to be a natural interspecific cross between a vitis vinifera and a vitis labrusca, the isabelle variety being a better known example. It was discovered by Gérard Van Tol Boskoop and imported into Germany by Günter Pfeiffer. It can also be found in the Netherlands, Belgium and England, where it is commonly grown in greenhouses. We noted that the schuyler looks somewhat like the Boskoop glory even if the origins, each time put forward, are quite different, to be followed!
Last vintages of this wine
The best vintages of Sangue di Giuda Frizzante Dolce from Winery Bagnasco are 2018, 2016, 0, 2013 and 2014.
Informations about the Winery Bagnasco
The Winery Bagnasco is one of of the world's greatest estates. It offers 26 wines for sale in the of Sangue di Giuda dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Sangue di Giuda dell'Oltrepo Pavese
The wine region of Sangue di Giuda dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Ca'Montebello di Scarani Luigi or the Domaine Gelisi Antonio produce mainly wines red, sparkling and sweet. The most planted grape varieties in the region of Sangue di Giuda dell'Oltrepo Pavese are Nebbiolo et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Sangue di Giuda dell'Oltrepo Pavese often reveals types of flavors of red fruit, black fruit or dried fruit and sometimes also flavors of non oak, microbio or oak.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Empyreumatic
Families of smells and aromas related to smoke, burnt, and more generally to roasting.
