Winery Baglio di PianettoDard Albapiana Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Dard Albapiana Syrah from the Winery Baglio di Pianetto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dard Albapiana Syrah of Winery Baglio di Pianetto in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
On the nose the Dard Albapiana Syrah of Winery Baglio di Pianetto in the region of Sicily often reveals types of flavors of oak.
Food and wine pairings with Dard Albapiana Syrah
Pairings that work perfectly with Dard Albapiana Syrah
Original food and wine pairings with Dard Albapiana Syrah
The Dard Albapiana Syrah of Winery Baglio di Pianetto matches generally quite well with dishes of beef, pasta or lamb such as recipes of flemish beer stew, soft and inexpensive pasta gratin or original mafé with okra.
Details and technical informations about Winery Baglio di Pianetto's Dard Albapiana Syrah.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Dard Albapiana Syrah from Winery Baglio di Pianetto are 2016, 2015, 0, 2010
Informations about the Winery Baglio di Pianetto
The Winery Baglio di Pianetto is one of of the world's great estates. It offers 56 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Oenographer
Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.
