Winery Badet Clement - Révélation Cabernet - Merlot

Winery Badet ClementRévélation Cabernet - Merlot

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Révélation Cabernet - Merlot of Winery Badet Clement is a red wine from the region of Pays d'Oc of Vin de Pays.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Révélation Cabernet - Merlot from the Winery Badet Clement

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Révélation Cabernet - Merlot of Winery Badet Clement in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, chocolate

Wine with earth taste

leather, earthy

Wine with spices taste

pepper, licorice

Wine with microbio taste

cheese, cream

Wine with vegetal taste

bell pepper

Wine with floral taste

violet, perfume

On the nose the Révélation Cabernet - Merlot of Winery Badet Clement in the region of Vin de Pays often reveals types of flavors of cherry, earth or caramel and sometimes also flavors of raisin, cinnamon or cheese.

Details and technical informations about Winery Badet Clement's Révélation Cabernet - Merlot.

Winemaker
Laurent Delaunay
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Révélation Cabernet - Merlot - 2018
In the top 100 of of Pays d'Oc wines
Average rating: 3.81110.50
Révélation Cabernet - Merlot - 2017
In the top 100 of of Pays d'Oc wines
Average rating: 3.81110.50
Révélation Cabernet - Merlot - 2016
In the top 100 of of Pays d'Oc wines
Average rating: 3.71110.50
Révélation Cabernet - Merlot - 2015
In the top 100 of of Pays d'Oc wines
Average rating: 3.81110.50
Révélation Cabernet - Merlot - 2014
In the top 100 of of Pays d'Oc wines
Average rating: 3.81110.50
Révélation Cabernet - Merlot - 2013
In the top 100 of of Pays d'Oc wines
Average rating: 3.71110.50
Révélation Cabernet - Merlot - 2012
In the top 100 of of Pays d'Oc wines
Average rating: 3.61110.50

The best vintages of Révélation Cabernet - Merlot from Winery Badet Clement are 2018, 2017, 2015, 2014 and 2016.

Informations about the Winery Badet Clement

The winery offers 104 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Badet Clement & Co.
It is in the top 10 of the best estates in the region
It is located in Pays d'Oc in the region of Vin de Pays

The Winery Badet Clement is one of of the world's greatest estates. It offers 111 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 20000 of of France wines
In the top 150 of of Pays d'Oc wines
In the top 50000 of red wines
In the top 80000 wines of the world

The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

News related to this wine

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The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

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What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

The word of the wine: Fees

This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.

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