Winery Baco ClubTres Malbec Assemblage
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Tres Malbec Assemblage from the Winery Baco Club
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tres Malbec Assemblage of Winery Baco Club in the region of Mendoza is a powerful.
Food and wine pairings with Tres Malbec Assemblage
Pairings that work perfectly with Tres Malbec Assemblage
Original food and wine pairings with Tres Malbec Assemblage
The Tres Malbec Assemblage of Winery Baco Club matches generally quite well with dishes of beef, lamb or poultry such as recipes of chinese noodles with beef, chakchouka or teriyaki chicken.
Details and technical informations about Winery Baco Club's Tres Malbec Assemblage.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Tres Malbec Assemblage from Winery Baco Club are 2014, 0
Informations about the Winery Baco Club
The Winery Baco Club is one of of the world's great estates. It offers 54 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
