
Winery Bach-HenglPiesenkopf Gruner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Piesenkopf Gruner Veltliner from the Winery Bach-Hengl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piesenkopf Gruner Veltliner of Winery Bach-Hengl in the region of Weinland is a with a nice freshness.
Food and wine pairings with Piesenkopf Gruner Veltliner
Pairings that work perfectly with Piesenkopf Gruner Veltliner
Original food and wine pairings with Piesenkopf Gruner Veltliner
The Piesenkopf Gruner Veltliner of Winery Bach-Hengl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of potjevleesch, ham and comté quiche or bacalhau a bras (portuguese cod).
Details and technical informations about Winery Bach-Hengl's Piesenkopf Gruner Veltliner.
Discover the grape variety: Merlot khorus
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot Khantus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khorus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France, not registered in the Official Catalogue of wine grape varieties.
Last vintages of this wine
The best vintages of Piesenkopf Gruner Veltliner from Winery Bach-Hengl are 0
Informations about the Winery Bach-Hengl
The Winery Bach-Hengl is one of of the world's great estates. It offers 4 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.











