Winery Bach-HenglPiesenkopf Gruner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Piesenkopf Gruner Veltliner from the Winery Bach-Hengl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piesenkopf Gruner Veltliner of Winery Bach-Hengl in the region of Weinland is a with a nice freshness.
Food and wine pairings with Piesenkopf Gruner Veltliner
Pairings that work perfectly with Piesenkopf Gruner Veltliner
Original food and wine pairings with Piesenkopf Gruner Veltliner
The Piesenkopf Gruner Veltliner of Winery Bach-Hengl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of turkey roulades, flavoured sauce, spinach and goat cheese quiche or chicken breast with cream and mushrooms.
Details and technical informations about Winery Bach-Hengl's Piesenkopf Gruner Veltliner.
Discover the grape variety: Gamay de Bouze
Gamay de Bouze is a grape variety known since the 19th century. Originally from Burgundy, it is found, in increasingly small areas, in the vineyards of the Cher Valley. It was used, among other things, to add a little colour to wines that lacked it. Petit mourot, rouge de couchey or rouge de bouze are the other names for this grape variety with small bunches. Sometimes winged, these are cylindrical in shape and bear berries of varying sizes. The colour of the fruit shells, bluish black, is characteristic, as is the intense red of the leaves in autumn. The leaves come from buds that appear early. They are borne by vines that are pruned short and upright. Of average vigor, Gamay de Bouze is found in soils of low fertility. It must be protected from wood diseases and chlorosis. The vinification of the rosé juice from the pulp gives a product with notes of black fruit.
Informations about the Winery Bach-Hengl
The Winery Bach-Hengl is one of of the world's great estates. It offers 4 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.