Winery Babicek Vacenovsky - Veltlínské Zelené Pozdní Sběr

Winery Babicek VacenovskyVeltlínské Zelené Pozdní Sběr

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Veltlínské Zelené Pozdní Sběr of Winery Babicek Vacenovsky is a white wine from the region of Morava.
This wine generally goes well with pork, vegetarian or lean fish.

Details and technical informations about Winery Babicek Vacenovsky's Veltlínské Zelené Pozdní Sběr.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bargine

This grape variety was formerly cultivated in the Jura and is said to have made the reputation of the Château-Châlon appellation. Today, it is no longer present in the vineyard.

Last vintages of this wine

Veltlínské Zelené Pozdní Sběr - 2018
In the top 100 of of Morava wines
Average rating: 3.211100
Veltlínské Zelené Pozdní Sběr - 2016
In the top 100 of of Morava wines
Average rating: 3.311100
Veltlínské Zelené Pozdní Sběr - 2015
In the top 100 of of Morava wines
Average rating: 3.51110.50
Veltlínské Zelené Pozdní Sběr - 2013
In the top 100 of of Morava wines
Average rating: 3.71110.50
Veltlínské Zelené Pozdní Sběr - 0
In the top 100 of of Morava wines
Average rating: 3.411100

The best vintages of Veltlínské Zelené Pozdní Sběr from Winery Babicek Vacenovsky are 2013, 2015, 0, 2016 and 2018.

Informations about the Winery Babicek Vacenovsky

The winery offers 34 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Morava

The Winery Babicek Vacenovsky is one of of the world's greatest estates. It offers 21 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 2000 of of Czech Republic wines
In the top 2000 of of Morava wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Blanc de noirs (champagne)

Champagne made from black grapes (pinot noir and/or meunier) only.

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