Winery Azienda Agricola Valle del SoleÉbrius
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ébrius from the Winery Azienda Agricola Valle del Sole
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ébrius of Winery Azienda Agricola Valle del Sole in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
On the nose the Ébrius of Winery Azienda Agricola Valle del Sole in the region of Tuscany often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with Ébrius
Pairings that work perfectly with Ébrius
Original food and wine pairings with Ébrius
The Ébrius of Winery Azienda Agricola Valle del Sole matches generally quite well with dishes of beef, lamb or veal such as recipes of stuffed zucchini, shoulder of lamb in a crust or wiener schnitzel or viennese schnitzel.
Details and technical informations about Winery Azienda Agricola Valle del Sole's Ébrius.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Ébrius from Winery Azienda Agricola Valle del Sole are 2017, 2016, 2011, 2015 and 2009.
Informations about the Winery Azienda Agricola Valle del Sole
The Winery Azienda Agricola Valle del Sole is one of of the world's greatest estates. It offers 10 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.
