
Winery Azienda Agricola ValdiscalveVerment Ing Costa di Macinara
This wine generally goes well with
The Verment Ing Costa di Macinara of the Winery Azienda Agricola Valdiscalve is in the top 10 of wines of Colline di Levanto.
Details and technical informations about Winery Azienda Agricola Valdiscalve's Verment Ing Costa di Macinara.
Discover the grape variety: Saint Pépin
Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Verment Ing Costa di Macinara from Winery Azienda Agricola Valdiscalve are 0
Informations about the Winery Azienda Agricola Valdiscalve
The Winery Azienda Agricola Valdiscalve is one of of the world's greatest estates. It offers 4 wines for sale in the of Colline di Levanto to come and discover on site or to buy online.
The wine region of Colline di Levanto
The wine region of Colline di Levanto is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Cà du Ferrà or the Domaine Vallata di Levanto produce mainly wines white and red. The most planted grape varieties in the region of Colline di Levanto are Vermentino, Sangiovese and Ciliegiolo, they are then used in wines in blends or as a single variety. On the nose of Colline di Levanto often reveals types of flavors of earth, oak or red fruit.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.










