
Winery Azienda Agricola GenesiSangiovese Umbria
This wine is composed of 100% of the grape variety Sangiovese.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Sangiovese Umbria from the Winery Azienda Agricola Genesi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sangiovese Umbria of Winery Azienda Agricola Genesi in the region of Umbria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Sangiovese Umbria of Winery Azienda Agricola Genesi in the region of Umbria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Sangiovese Umbria
Pairings that work perfectly with Sangiovese Umbria
Original food and wine pairings with Sangiovese Umbria
The Sangiovese Umbria of Winery Azienda Agricola Genesi matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail confit in red wine, pasta with asparagus and chicken or guinea fowl with olives.
Details and technical informations about Winery Azienda Agricola Genesi's Sangiovese Umbria.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Sangiovese Umbria from Winery Azienda Agricola Genesi are 2008, 2019, 2017, 2018 and 2016.
Informations about the Winery Azienda Agricola Genesi
The Winery Azienda Agricola Genesi is one of of the world's greatest estates. It offers 42 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.














