Winery Bric CenciurioPittatore Roero Arneis
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Pittatore Roero Arneis from the Winery Bric Cenciurio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pittatore Roero Arneis of Winery Bric Cenciurio in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pittatore Roero Arneis of Winery Bric Cenciurio in the region of Piedmont often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Pittatore Roero Arneis
Pairings that work perfectly with Pittatore Roero Arneis
Original food and wine pairings with Pittatore Roero Arneis
The Pittatore Roero Arneis of Winery Bric Cenciurio matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chicken lasagna, slivers of squid with tomato or beet greens and black sesame seeds pie.
Details and technical informations about Winery Bric Cenciurio's Pittatore Roero Arneis.
Discover the grape variety: Gamay à jus blanc
Typical Burgundian grape variety. According to published genetic analyses, it is the result of a natural cross between Pinot and Gouais, which are the same parents of Melon. Gamay is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Pittatore Roero Arneis from Winery Bric Cenciurio are 2016, 2019, 0, 2018 and 2017.
Informations about the Winery Bric Cenciurio
The Winery Bric Cenciurio is one of of the world's greatest estates. It offers 19 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.
