Winery AuvigueRock Mâcon-Solutré
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Rock Mâcon-Solutré from the Winery Auvigue
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rock Mâcon-Solutré of Winery Auvigue in the region of Burgundy is a .
Food and wine pairings with Rock Mâcon-Solutré
Pairings that work perfectly with Rock Mâcon-Solutré
Original food and wine pairings with Rock Mâcon-Solutré
The Rock Mâcon-Solutré of Winery Auvigue matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of lasagne with salmon, goat cheese and spinach, quiche without pastry, courgette and blue cheese or blanquette of veal.
Details and technical informations about Winery Auvigue's Rock Mâcon-Solutré.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Auvigue
The Winery Auvigue is one of of the world's great estates. It offers 45 wines for sale in the of Mâcon-Solutré-Pouilly to come and discover on site or to buy online.
The wine region of Mâcon-Solutré-Pouilly
The wine region of Mâcon-Solutré-Pouilly is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine du Chalet Pouilly or the Domaine Cheveau produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Solutré-Pouilly are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Solutré-Pouilly often reveals types of flavors of cream, spices or stone and sometimes also flavors of lime, chard or pineapple.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
At the heart of the terroirs of Mâcon-Solutré-Pouilly
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bour ...
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
The word of the wine: Malolactic fermentation
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.
