The Winery August Ziegler is one of the best wineries to follow in Pfalz.. It offers 84 wines for sale in of Pfalz to come and discover on site or to buy online.
Looking for the best Winery August Ziegler wines in Pfalz among all the wines in the region? Check out our tops of the best red, white or effervescent Winery August Ziegler wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery August Ziegler wines with technical and enological descriptions.
How Winery August Ziegler wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of monkfish tail with white butter, pork colombo or rabbit italian style.
On the nose the red wine of Winery August Ziegler. often reveals types of flavors of non oak, spices or earth and sometimes also flavors of oak, black fruit. In the mouth the red wine of Winery August Ziegler. is a with a nice freshness.
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
From gourmet everyday bottles to age-worthy wines.
How Winery August Ziegler wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tomatoes stuffed with sausage meat, quick smoked salmon croque-monsieur or magic cake cheese quiche.
On the nose the white wine of Winery August Ziegler. often reveals types of flavors of tropical fruit, microbio or vegetal and sometimes also flavors of tree fruit. In the mouth the white wine of Winery August Ziegler. is a with a nice freshness.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery August Ziegler wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed artichoke, scallops with coconut cream or chicken fajitas.
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
How Winery August Ziegler wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef colombo bourguignon style, blanquette of lamb or pakistani rice (biryani).
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Planning a wine route in the of Pfalz? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery August Ziegler.
Aromatic, structured whites with excellent ageing potential, with a golden colour, a taut palate with pronounced acidity, and signature aromas of ripe yellow fruits (peach, apricot), citrus (lemon) and honey notes. Excels in sweet and botrytised dessert wines (Auslese, BA, TBA). Grown in Franconia and the Palatinate, it yields some of Germany's greatest dessert wines. A German white variety bred in 1921 in Würzburg (Silvaner × Riesling), late-ripening.
