Winery August EserClavis Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Clavis Spätburgunder Trocken from the Winery August Eser
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clavis Spätburgunder Trocken of Winery August Eser in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Clavis Spätburgunder Trocken
Pairings that work perfectly with Clavis Spätburgunder Trocken
Original food and wine pairings with Clavis Spätburgunder Trocken
The Clavis Spätburgunder Trocken of Winery August Eser matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of brazilian feijoada, italian veal roulade or duck breast with orange sauce.
Details and technical informations about Winery August Eser's Clavis Spätburgunder Trocken.
Discover the grape variety: Nero
An interspecific cross between Merlot Noir or Medoc Noir x Perle de Csaba and Villard Blanc x Gardonyi Geza, obtained in Hungary in 1965 by Josef Csizmazia. It can be found in the Netherlands, Belgium, Switzerland, Germany, Hungary, Poland, etc. In France, it is practically unknown. It should not be confused with two Italian grape varieties, the nero d'Avola and the nero di troia or uva di troia. Note that it is an ideal variety for amateur gardeners for the simple fact that it does not fear the main cryptogamic diseases such as mildew and oidium, to have an early maturity and moreover its grape is very tasty.
Last vintages of this wine
The best vintages of Clavis Spätburgunder Trocken from Winery August Eser are 2014
Informations about the Winery August Eser
The Winery August Eser is one of of the world's great estates. It offers 57 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Film
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.
