Winery Auggener SchäfChardonnay Kabinett Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Chardonnay Kabinett Trocken from the Winery Auggener Schäf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Kabinett Trocken of Winery Auggener Schäf in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chardonnay Kabinett Trocken of Winery Auggener Schäf in the region of Baden often reveals types of flavors of tree fruit.
Food and wine pairings with Chardonnay Kabinett Trocken
Pairings that work perfectly with Chardonnay Kabinett Trocken
Original food and wine pairings with Chardonnay Kabinett Trocken
The Chardonnay Kabinett Trocken of Winery Auggener Schäf matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of suckling pig leg in the oven, salmon cannelloni or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Auggener Schäf's Chardonnay Kabinett Trocken.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay Kabinett Trocken from Winery Auggener Schäf are 2015, 2014, 2013, 2018 and 2016.
Informations about the Winery Auggener Schäf
The Winery Auggener Schäf is one of of the world's greatest estates. It offers 70 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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