Winery Auberson et FilsClos des Chênes
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Clos des Chênes from the Winery Auberson et Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos des Chênes of Winery Auberson et Fils in the region of Neuchâtel is a with a nice freshness.
Food and wine pairings with Clos des Chênes
Pairings that work perfectly with Clos des Chênes
Original food and wine pairings with Clos des Chênes
The Clos des Chênes of Winery Auberson et Fils matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of turkey escalope with cream and shallots, beef tartar with thai flavors or potato gratin with bacon and cheese.
Details and technical informations about Winery Auberson et Fils's Clos des Chênes.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Clos des Chênes from Winery Auberson et Fils are 0
Informations about the Winery Auberson et Fils
The Winery Auberson et Fils is one of of the world's great estates. It offers 11 wines for sale in the of Jura to come and discover on site or to buy online.
The wine region of Jura
The wine region of Jura is located in the region of Neuchâtel of Switzerland. Wineries and vineyards like the Domaine Siebe Dupf or the Domaine Auberson et Fils produce mainly wines red, white and pink. The most planted grape varieties in the region of Jura are Pinot noir, Cabernet-Jura and Pinot gris, they are then used in wines in blends or as a single variety. In the mouth of Jura is a with a nice freshness.
The wine region of Neuchâtel
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés. The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel. The region also covers three neighbouring Swiss cantons.
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.
