Winery OakridgeOver The Shoulder Pinot Grigio
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Over The Shoulder Pinot Grigio from the Winery Oakridge
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Over The Shoulder Pinot Grigio of Winery Oakridge in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Over The Shoulder Pinot Grigio of Winery Oakridge in the region of Victoria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Over The Shoulder Pinot Grigio
Pairings that work perfectly with Over The Shoulder Pinot Grigio
Original food and wine pairings with Over The Shoulder Pinot Grigio
The Over The Shoulder Pinot Grigio of Winery Oakridge matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quiche lorraine, pasta with chicken and curry or blanquette of fish.
Details and technical informations about Winery Oakridge's Over The Shoulder Pinot Grigio.
Discover the grape variety: Cabernet-Volos
An interspecific cross between Cabernet Sauvignon and Bianca obtained in Italy in 2002 by the University of Udine and the Institute of Applied Genetics. It can be found in Germany, Slovakia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Over The Shoulder Pinot Grigio from Winery Oakridge are 2014, 2015, 2016, 0 and 2017.
Informations about the Winery Oakridge
The Winery Oakridge is one of of the world's great estates. It offers 85 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
