Winery Lanz VineyardsThe Grand Reserve Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Grand Reserve Shiraz from the Winery Lanz Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Grand Reserve Shiraz of Winery Lanz Vineyards in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the The Grand Reserve Shiraz of Winery Lanz Vineyards in the region of Australie du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with The Grand Reserve Shiraz
Pairings that work perfectly with The Grand Reserve Shiraz
Original food and wine pairings with The Grand Reserve Shiraz
The The Grand Reserve Shiraz of Winery Lanz Vineyards matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lamb skewers, lamb tagine with dried fruits or duck breast with honey-orange sauce.
Details and technical informations about Winery Lanz Vineyards's The Grand Reserve Shiraz.
Discover the grape variety: Merlot noir
Supple, rounded reds with a deep ruby robe, velvety tannins and a generous palate, with signature aromas of ripe cherry, plum and blackberry, soft spices, cocoa and toasty oak notes. Age-worthy. Emblematic pillar of Pomerol and Saint-Émilion, most planted red variety in France. Official synonym of Merlot, natural cross Cabernet Franc × Magdeleine Noire des Charentes.
Last vintages of this wine
The best vintages of The Grand Reserve Shiraz from Winery Lanz Vineyards are 0, 2014, 2012
Informations about the Winery Lanz Vineyards
The Winery Lanz Vineyards is one of of the world's greatest estates. It offers 5 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
World icon of Australian Shiraz: powerful, silky, sun-drenched king red with notes of jammy blackberry, plum, dark chocolate, liquorice and a touch of sweet spice, enveloping tannins — Penfolds Grange and Henschke Hill of Grace as mythical bottles. Fleshy, spicy old-vine Grenache (up to 180 years), dense Mourvèdre, structured Cabernet as complement. GI northeast of Adelaide (~11,600 ha), hot dry climate, pre-phylloxera vines founded by Silesians in the 19th c.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Sarment
Vine shoot of the year.
