
Winery Attilio GhisolfiSpumante Metodo Classico
This wine is a blend of 2 varietals which are the Nebbiolo and the Pinot noir.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Spumante Metodo Classico
Pairings that work perfectly with Spumante Metodo Classico
Original food and wine pairings with Spumante Metodo Classico
The Spumante Metodo Classico of Winery Attilio Ghisolfi matches generally quite well with dishes of beef, lamb or veal such as recipes of autumn leaves, lamb tagine with apricots or roast pork with prunes.
Details and technical informations about Winery Attilio Ghisolfi's Spumante Metodo Classico.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Spumante Metodo Classico from Winery Attilio Ghisolfi are 2012, 0
Informations about the Winery Attilio Ghisolfi
The Winery Attilio Ghisolfi is one of of the world's great estates. It offers 21 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.














