The Winery Atardecer de Los Andes is one of the best wineries to follow in Mendoza.. It offers 15 wines for sale in of Mendoza to come and discover on site or to buy online.
Looking for the best Winery Atardecer de Los Andes wines in Mendoza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Atardecer de Los Andes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Atardecer de Los Andes wines with technical and enological descriptions.
How Winery Atardecer de Los Andes wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of marinated veal skewers with herbs, country cabbage or rabbit stew the old fashioned way.
On the nose the red wine of Winery Atardecer de Los Andes. often reveals types of flavors of red fruit, earth or oak and sometimes also flavors of black fruit. In the mouth the red wine of Winery Atardecer de Los Andes. is a powerful with a nice freshness.
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
Star sub-regions: Luján de Cuyo, Maipú, Valle de Uco. Fleshy, sun-filled wines.
How Winery Atardecer de Los Andes wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche without eggs, baked cod portuguese style or quiche without pastry.
On the nose the white wine of Winery Atardecer de Los Andes. often reveals types of flavors of oak, tropical fruit.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Atardecer de Los Andes wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), chicken in sauce or quiche with comté cheese and cured ham.
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
Planning a wine route in the of Mendoza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Atardecer de Los Andes.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
