Winery Arthur MetzCuvée Anne-Laure Pinot Gris
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Cuvée Anne-Laure Pinot Gris from the Winery Arthur Metz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Anne-Laure Pinot Gris of Winery Arthur Metz in the region of Alsace is a .
Wine flavors and olphactive analysis
On the nose the Cuvée Anne-Laure Pinot Gris of Winery Arthur Metz in the region of Alsace often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of apricot, pear or honey.
Food and wine pairings with Cuvée Anne-Laure Pinot Gris
Pairings that work perfectly with Cuvée Anne-Laure Pinot Gris
Original food and wine pairings with Cuvée Anne-Laure Pinot Gris
The Cuvée Anne-Laure Pinot Gris of Winery Arthur Metz matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quiche with bacon and gruyère cheese, couscous without couscous maker or salmon koulibiac.
Details and technical informations about Winery Arthur Metz's Cuvée Anne-Laure Pinot Gris.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Cuvée Anne-Laure Pinot Gris from Winery Arthur Metz are 2017, 2016, 2014, 2013 and 2018.
Informations about the Winery Arthur Metz
The Winery Arthur Metz is one of of the world's greatest estates. It offers 144 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.
