
Winery ArrighiV.I.P Viognier
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the V.I.P Viognier from the Winery Arrighi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the V.I.P Viognier of Winery Arrighi in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the V.I.P Viognier of Winery Arrighi in the region of Tuscany often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of spices.
Food and wine pairings with V.I.P Viognier
Pairings that work perfectly with V.I.P Viognier
Original food and wine pairings with V.I.P Viognier
The V.I.P Viognier of Winery Arrighi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese noodles with vegetables, zucchini quiche or pretzels (alsace).
Details and technical informations about Winery Arrighi's V.I.P Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of V.I.P Viognier from Winery Arrighi are 2018, 2017, 2015, 2016 and 0.
Informations about the Winery Arrighi
The Winery Arrighi is one of of the world's greatest estates. It offers 17 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.














