
Winery ArpaIL Borro Selezione Syrah
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the IL Borro Selezione Syrah from the Winery Arpa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the IL Borro Selezione Syrah of Winery Arpa in the region of Tuscany is a .
Food and wine pairings with IL Borro Selezione Syrah
Pairings that work perfectly with IL Borro Selezione Syrah
Original food and wine pairings with IL Borro Selezione Syrah
The IL Borro Selezione Syrah of Winery Arpa matches generally quite well with dishes of beef, lamb or veal such as recipes of sloth pork loin, saddle of lamb stuffed with chicken breast and basil or rabbit with hunter's sauce.
Details and technical informations about Winery Arpa's IL Borro Selezione Syrah.
Discover the grape variety: Calitor
Calitor is a black grape variety of Provençal origin that is not widely grown in France. It is only cultivated on a little more than a hundred hectares in total. The main characteristic of this variety is its bent stalk. Its adult leaves have 5 lobes and angular teeth. The leaf blade is both pubescent and downy. The young leaves have a pinkish tinge, especially in autumn. They are also downy. The tip of the calitor branch is cottony. Calitor is a recommended grape variety in the departments of Vaucluse and Var and is authorized in others such as Gard, Drôme and Ardèche. It has two variants, namely the grey calitor and the white calitor. The calitor is matured only 35 days after the chasselas but it is very productive. It appreciates hot and dry soils. This variety is resistant to oidium, but it remains sensitive to grey rot and mildew. Calitor produces a light, low-alcohol wine with little colour.
Last vintages of this wine
The best vintages of IL Borro Selezione Syrah from Winery Arpa are 2011, 2018, 2016, 2015 and 0.
Informations about the Winery Arpa
The Winery Arpa is one of of the world's greatest estates. It offers 14 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.














