Winery Armaroli - The Blend

Winery ArmaroliThe Blend

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The The Blend of Winery Armaroli is a red wine from the region of Vino da Tavola.
This wine is a blend of 3 varietals which are the Corvina, the Nero d'Avola and the Sangiovese.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Armaroli's The Blend.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corvina

Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.

Last vintages of this wine

The Blend - 2016
In the top 100 of of Vino da Tavola wines
Average rating: 3.911110
The Blend - 0
In the top 100 of of Vino da Tavola wines
Average rating: 3.81110.50

The best vintages of The Blend from Winery Armaroli are 2016, 0

Informations about the Winery Armaroli

The winery offers 1 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Vino da Tavola

The Winery Armaroli is one of of the world's greatest estates. It offers 1 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 55000 of of Italy wines
In the top 350 of of Vino da Tavola wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

The word of the wine: Thinning out

Operation consisting in eliminating the suckers that grow on the vine stocks.

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