Winery Ari's Natural Wine Co.Little Red
Red wine
This wine is a blend of 2 varietals which are the Chambourcin and the Pinot noir.
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Little Red
Pairings that work perfectly with Little Red
Original food and wine pairings with Little Red
The Little Red of Winery Ari's Natural Wine Co. matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of filet mignon of veal with cider, veal cutlets with savoy tomme or duck breast with honey-orange sauce.
Details and technical informations about Winery Ari's Natural Wine Co.'s Little Red.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Informations about the Winery Ari's Natural Wine Co.
The Winery Ari's Natural Wine Co. is one of of the world's greatest estates. It offers 3 wines for sale in the of Nouvelle-Galles du Sud to come and discover on site or to buy online.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).
