
Winery ArestiMontemar Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Montemar Sauvignon Blanc from the Winery Aresti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montemar Sauvignon Blanc of Winery Aresti in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Montemar Sauvignon Blanc
Pairings that work perfectly with Montemar Sauvignon Blanc
Original food and wine pairings with Montemar Sauvignon Blanc
The Montemar Sauvignon Blanc of Winery Aresti matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp marinade, summer tuna quiche or spinach and goat cheese cannelloni.
Details and technical informations about Winery Aresti's Montemar Sauvignon Blanc.
Discover the grape variety: Reichensteiner
Intraspecific crossing between the müller-thurgau and a variety resulting from the crossing (madeleine angevine x calabre blanc) obtained in Germany in 1939 by Heinrich Birk (1898-1973). It can be found in France (Alsace, etc.), Great Britain, the Netherlands, Germany, Belgium, Switzerland, New Zealand, etc.
Last vintages of this wine
The best vintages of Montemar Sauvignon Blanc from Winery Aresti are 2019, 2018, 0, 2017
Informations about the Winery Aresti
The Winery Aresti is one of wineries to follow in Curico Valley.. It offers 71 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.














