
Winery Tierra de LunaTorrontes - Chardonnay
This wine is a blend of 2 varietals which are the Chardonnay and the Furmint.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Torrontes - Chardonnay
Pairings that work perfectly with Torrontes - Chardonnay
Original food and wine pairings with Torrontes - Chardonnay
The Torrontes - Chardonnay of Winery Tierra de Luna matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of brazilian feijoada, grilled sardine fillets or lomo saltado.
Details and technical informations about Winery Tierra de Luna's Torrontes - Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Torrontes - Chardonnay from Winery Tierra de Luna are 2015, 2011, 2014, 0 and 2013.
Informations about the Winery Tierra de Luna
The Winery Tierra de Luna is one of of the world's greatest estates. It offers 10 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).














