
Winery AlambradoGran Selección Bonarda
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Gran Selección Bonarda from the Winery Alambrado
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Selección Bonarda of Winery Alambrado in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gran Selección Bonarda of Winery Alambrado in the region of Mendoza often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Gran Selección Bonarda
Pairings that work perfectly with Gran Selección Bonarda
Original food and wine pairings with Gran Selección Bonarda
The Gran Selección Bonarda of Winery Alambrado matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of paupiettes in a casserole with cream, pizza cone or duck legs confit.
Details and technical informations about Winery Alambrado's Gran Selección Bonarda.
Discover the grape variety: Canner seedless
Cross between hunisa and sultana obtained in 1931 in the United States by Professor Harold P. Olmo of the University of Davis (California). In France, this variety is almost unknown, but it is listed in the official catalogue of vine varieties intended for canning.
Last vintages of this wine
The best vintages of Gran Selección Bonarda from Winery Alambrado are 2014, 2016, 2010, 0 and 2011.
Informations about the Winery Alambrado
The Winery Alambrado is one of of the world's great estates. It offers 22 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.














