Winery Apel Grauer Burgunder Goldstück
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauer Burgunder Goldstück from the Winery Apel
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Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Grauer Burgunder Goldstück of Winery Apel in the region of Mosel is a .
Wine flavors and olphactive analysis
On the nose the Grauer Burgunder Goldstück of Winery Apel in the region of Mosel often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Grauer Burgunder Goldstück
Pairings that work perfectly with Grauer Burgunder Goldstück
Original food and wine pairings with Grauer Burgunder Goldstück
The Grauer Burgunder Goldstück of Winery Apel matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pan-fried black pudding with apples, chicken in sauce or oven-baked turkey cutlets.
Details and technical informations about Winery Apel's Grauer Burgunder Goldstück.
Discover the grape variety: Canner seedless
Cross between hunisa and sultana obtained in 1931 in the United States by Professor Harold P. Olmo of the University of Davis (California). In France, this variety is almost unknown, but it is listed in the official catalogue of vine varieties intended for canning.
Informations about the Winery Apel
The Winery Apel is one of of the world's great estates. It offers 39 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Grape/riesling">Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
News related to this wine
Rhône 2020: best-value wines
In his Rhône 2020 vintage report Matt Walls found fresh, vibrant and deliciously drinkable wines across the Northern and Southern appellations, with many wines being approachable now. Given that many wines won’t last as long as previous vintages such as 2016, 2017 and 2019, this could make the 2020s great value picks for immediate drinking. Scroll down to see Matt’s best-value Rhône 2020 tasting notes and scores Walls noted that this is the freshest vintage for whites since 2014, so lovers ...
Platinum: The 97 point wines of DWWA 2022
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
Sussex wine producers celebrate after earning PDO status
Producers including Rathfinny, Ridgeview and Bolney embarked upon their quest to turn Sussex into an appellation back in 2015. The Department for Environment, Food and Rural Affairs (DEFRA) has now finally recognised Sussex wine as a Protected Designation of Origin (PDO). It will enter the register on 5 July, 2022, giving Sussex wine the same legal status as Jersey Royal potatoes, Cornish clotted cream and Stilton cheese. Mark Driver, the former hedge fund manager who set up Rathfinny Wine Estat ...
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).
