Winery ApaltaguaGran Verano Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Gran Verano Chardonnay from the Winery Apaltagua
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Verano Chardonnay of Winery Apaltagua in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Gran Verano Chardonnay of Winery Apaltagua in the region of Central Valley often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Gran Verano Chardonnay
Pairings that work perfectly with Gran Verano Chardonnay
Original food and wine pairings with Gran Verano Chardonnay
The Gran Verano Chardonnay of Winery Apaltagua matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the garbure, cod brandade or nanie's diced ham quiche.
Details and technical informations about Winery Apaltagua's Gran Verano Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Gran Verano Chardonnay from Winery Apaltagua are 2020, 2019, 2018, 2014 and 2017.
Informations about the Winery Apaltagua
The Winery Apaltagua is one of of the world's great estates. It offers 65 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
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The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).