Winery Antonio CosciaBria Roero Arneis
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Bria Roero Arneis from the Winery Antonio Coscia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bria Roero Arneis of Winery Antonio Coscia in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Bria Roero Arneis
Pairings that work perfectly with Bria Roero Arneis
Original food and wine pairings with Bria Roero Arneis
The Bria Roero Arneis of Winery Antonio Coscia matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of goat cheese and spinach lasagne, easy seafood gratin or savoyard fondue with tomato.
Details and technical informations about Winery Antonio Coscia's Bria Roero Arneis.
Discover the grape variety: Tinto cão
- Origin : Most certainly from the north of Portugal, it is a very old grape variety, present for a very long time in the Douro Valley where it is very often associated with other grape varieties to produce the famous Port. It can also be found in the United States (California, etc.), Australia, Spain, Mexico, etc.
Last vintages of this wine
The best vintages of Bria Roero Arneis from Winery Antonio Coscia are 2017, 2018, 2012, 0 and 2016.
Informations about the Winery Antonio Coscia
The Winery Antonio Coscia is one of of the world's greatest estates. It offers 10 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.
