
Winery AnteoStaffolo Bonarda dell'Oltrepo Pavese
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Staffolo Bonarda dell'Oltrepo Pavese from the Winery Anteo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Staffolo Bonarda dell'Oltrepo Pavese of Winery Anteo in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Staffolo Bonarda dell'Oltrepo Pavese
Pairings that work perfectly with Staffolo Bonarda dell'Oltrepo Pavese
Original food and wine pairings with Staffolo Bonarda dell'Oltrepo Pavese
The Staffolo Bonarda dell'Oltrepo Pavese of Winery Anteo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon with cookéo, quick salmon and zucchini lasagna or caramelized lamb mice.
Details and technical informations about Winery Anteo's Staffolo Bonarda dell'Oltrepo Pavese.
Discover the grape variety: Merlot blanc
The white merlot (or merlau) is a grape variety of Bordeaux origin. It was mainly cultivated in the Graves, Blayais and Bourgeais regions. Merlot blanc is a cross between folle blanche and merlot noir. merlot blanc, although fertile and productive, is a grape variety that is now in decline and is no longer replanted. Its bunches are composed of juicy berries of a green to golden yellow color when they are well ripe, they fear grey rot and drought. The white merlot produces white wines with a low alcohol content and is now part of the Pineau-des-Charentes appellation.
Last vintages of this wine
The best vintages of Staffolo Bonarda dell'Oltrepo Pavese from Winery Anteo are 2013, 2016, 0
Informations about the Winery Anteo
The Winery Anteo is one of of the world's great estates. It offers 16 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.














