Winery Aniche Cellars - 7 Gables

Winery Aniche Cellars7 Gables

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The 7 Gables of Winery Aniche Cellars is a red wine from the region of Columbia Valley of Washington.
This wine is a blend of 4 varietals which are the Counoise, the Marsanne, the Mourvèdre and the Roussanne.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the 7 Gables from the Winery Aniche Cellars

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the 7 Gables of Winery Aniche Cellars in the region of Washington is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the 7 Gables of Winery Aniche Cellars in the region of Washington often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit.

Details and technical informations about Winery Aniche Cellars's 7 Gables.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Counoise

Counoise is a black grape variety of Spanish origin. It is widely cultivated in the southern part of France. It is very similar to the aubun, with which it is often confused, and has a white cottony bud. Unlike the aubun, the leaves of this variety do not have teeth in the petiolar sinus. They are thick and large. Its bunches are medium-sized but its berries are large. It is advisable to prune it short so that it is productive. It matures in the second half of the year, but production depends on the vintage. This grape variety appreciates hillside terroirs, which are stony and warm. It fears grey rot without being sensitive to oidium and mildew. Counoise has two approved clones, 508 and 725. The wine obtained from Counoise is not very colourful. It is fine and fruity. Its aromas are diversified with notes of fruit, flowers and spices.

Last vintages of this wine

7 Gables - 2015
In the top 100 of of Columbia Valley wines
Average rating: 4.111110

The best vintages of 7 Gables from Winery Aniche Cellars are 2015

Informations about the Winery Aniche Cellars

The winery offers 22 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Columbia Valley in the region of Washington

The Winery Aniche Cellars is one of of the world's greatest estates. It offers 23 wines for sale in the of Columbia Valley to come and discover on site or to buy online.

Top wine Washington
In the top 40000 of of United States wines
In the top 3000 of of Columbia Valley wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .


The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

News related to this wine

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The word of the wine: Harvesting and handling

In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.

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