Winery Andreas LaibleDurbach Weisser Burgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Durbach Weisser Burgunder Trocken from the Winery Andreas Laible
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Durbach Weisser Burgunder Trocken of Winery Andreas Laible in the region of Baden is a with a nice freshness.
Food and wine pairings with Durbach Weisser Burgunder Trocken
Pairings that work perfectly with Durbach Weisser Burgunder Trocken
Original food and wine pairings with Durbach Weisser Burgunder Trocken
The Durbach Weisser Burgunder Trocken of Winery Andreas Laible matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of risotto with fresh salmon and zucchini, shrimp and cherry tomato quiche or bibeleskaes (alsatian cottage cheese).
Details and technical informations about Winery Andreas Laible's Durbach Weisser Burgunder Trocken.
Discover the grape variety: Prima
Cross between lival and cardinal obtained in 1974. It has been registered in the official catalogue of table grape varieties, list A1, since 1996.
Informations about the Winery Andreas Laible
The Winery Andreas Laible is one of of the world's great estates. It offers 63 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
