
Winery Andrea ScoveroEl Campesino Bianco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the El Campesino Bianco from the Winery Andrea Scovero
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Campesino Bianco of Winery Andrea Scovero in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with El Campesino Bianco
Pairings that work perfectly with El Campesino Bianco
Original food and wine pairings with El Campesino Bianco
The El Campesino Bianco of Winery Andrea Scovero matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with old-fashioned tomato sauce, shrimp and cherry tomato quiche or sunday night savoury pie (leftover).
Details and technical informations about Winery Andrea Scovero's El Campesino Bianco.
Discover the grape variety: Calabrese
Intense and structured reds with a deep purple hue, supple tannins and an ample palate with preserved acidity, featuring signature aromas of ripe black fruits (black cherry, plum), spices (pepper), liquorice and Sicilian Mediterranean notes. Star of dry Sicilian reds (Nero d'Avola DOC) and the island's aromatic signature, widely exported to the US and Australia. Italian black grape, historic synonym of Nero d'Avola, originating from Sicily.
Last vintages of this wine
The best vintages of El Campesino Bianco from Winery Andrea Scovero are 2015, 0, 2016
Informations about the Winery Andrea Scovero
The Winery Andrea Scovero is one of of the world's greatest estates. It offers 8 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.














