
Winery André Roduit & FilsCombe d’Enfer Petite Syrah
This wine generally goes well with beef, game (deer, venison) or spicy food.
Food and wine pairings with Combe d’Enfer Petite Syrah
Pairings that work perfectly with Combe d’Enfer Petite Syrah
Original food and wine pairings with Combe d’Enfer Petite Syrah
The Combe d’Enfer Petite Syrah of Winery André Roduit & Fils matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of cabri en colombo with creole sauce, rabbit with homemade mustard or red wine fondue.
Details and technical informations about Winery André Roduit & Fils's Combe d’Enfer Petite Syrah.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Combe d’Enfer Petite Syrah from Winery André Roduit & Fils are 2016, 0
Informations about the Winery André Roduit & Fils
The Winery André Roduit & Fils is one of of the world's great estates. It offers 33 wines for sale in the of Fully to come and discover on site or to buy online.
The wine region of Fully
The wine region of Fully is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Chappaz or the Domaine Chappaz produce mainly wines red, white and sweet. The most planted grape varieties in the region of Fully are Gamay noir, Chasselas and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Fully often reveals types of flavors of blackberry, honey or lime and sometimes also flavors of tropical fruit, dried fruit or dried apricot.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.














