Winery Andre PaulLimoux Gravas
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Limoux Gravas
Pairings that work perfectly with Limoux Gravas
Original food and wine pairings with Limoux Gravas
The Limoux Gravas of Winery Andre Paul matches generally quite well with dishes of beef, pasta or veal such as recipes of barbecue burger, tunisian pasta or homemade marengo veal.
Details and technical informations about Winery Andre Paul's Limoux Gravas.
Discover the grape variety: Bogdanusa
This grape variety was formerly cultivated in Croatia, more precisely on the island of Hvar in southern Dalmatia. In France, it is practically unknown.
Informations about the Winery Andre Paul
The Winery Andre Paul is one of of the world's greatest estates. It offers 7 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
