Winery André DelormeDomaine de la Renarde Givry Premier Cru Clos Du Cellier Aux Moines Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Domaine de la Renarde Givry Premier Cru Clos Du Cellier Aux Moines Blanc from the Winery André Delorme
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine de la Renarde Givry Premier Cru Clos Du Cellier Aux Moines Blanc of Winery André Delorme in the region of Burgundy is a .
Food and wine pairings with Domaine de la Renarde Givry Premier Cru Clos Du Cellier Aux Moines Blanc
Pairings that work perfectly with Domaine de la Renarde Givry Premier Cru Clos Du Cellier Aux Moines Blanc
Original food and wine pairings with Domaine de la Renarde Givry Premier Cru Clos Du Cellier Aux Moines Blanc
The Domaine de la Renarde Givry Premier Cru Clos Du Cellier Aux Moines Blanc of Winery André Delorme matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of ham lasagness, cream and tuna quiche or pasta shells.
Details and technical informations about Winery André Delorme's Domaine de la Renarde Givry Premier Cru Clos Du Cellier Aux Moines Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery André Delorme
The Winery André Delorme is one of of the world's great estates. It offers 78 wines for sale in the of Givry Premier Cru to come and discover on site or to buy online.
The wine region of Givry Premier Cru
The wine region of Givry Premier Cru is located in the region of Givry of Burgundy of France. Wineries and vineyards like the Domaine du Clos Salomon or the Domaine Parize produce mainly wines red and white. The most planted grape varieties in the region of Givry Premier Cru are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Givry Premier Cru often reveals types of flavors of cherry, strawberries or leather and sometimes also flavors of cranberry, cassis or honeysuckle.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
