Bodegas CareBlanco Sobre Lías
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Grenache Blanc.
This wine generally goes well with pork, vegetarian or poultry.
The Blanco Sobre Lías of the Bodegas Care is in the top 90 of wines of Cariñena.
Wine flavors and olphactive analysis
On the nose the Blanco Sobre Lías of Bodegas Care in the region of Aragon often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, floral or tropical fruit.
Food and wine pairings with Blanco Sobre Lías
Pairings that work perfectly with Blanco Sobre Lías
Original food and wine pairings with Blanco Sobre Lías
The Blanco Sobre Lías of Bodegas Care matches generally quite well with dishes such as recipes .
Details and technical informations about Bodegas Care's Blanco Sobre Lías.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Blanco Sobre Lías from Bodegas Care are 2019, 2023, 2022, 0 and 2021.
Informations about the Bodegas Care
The Bodegas Care is one of of the world's great estates. It offers 46 wines for sale in the of Cariñena to come and discover on site or to buy online.
The wine region of Cariñena
Historic Aragón (DO since 1932), birthplace of Carignan (Cariñena here). Yet Garnacha dominates: fleshy, sun-soaked reds with signature notes of candied red fruit (cherry, raspberry), spices, pepper, garrigue and balsamic notes, round tannins and opulence. Many old vines. Also dense, tannic Cariñena (Mazuelo), supple Tempranillo.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
