Winery Ana Ferret RaventosCava Methode Tradicional Semi-Sec
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Cava Methode Tradicional Semi-Sec from the Winery Ana Ferret Raventos
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cava Methode Tradicional Semi-Sec of Winery Ana Ferret Raventos in the region of Catalogne is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Cava Methode Tradicional Semi-Sec
Pairings that work perfectly with Cava Methode Tradicional Semi-Sec
Original food and wine pairings with Cava Methode Tradicional Semi-Sec
The Cava Methode Tradicional Semi-Sec of Winery Ana Ferret Raventos matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of marmite dieppoise, preparation of the olives (black olives in brine) or angry fried whiting.
Details and technical informations about Winery Ana Ferret Raventos's Cava Methode Tradicional Semi-Sec.
Discover the grape variety: Abouriou
Abouriou noir is a grape variety that originated in France (Lot-et-Garonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The Abouriou noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Provence & Corsica, Armagnac, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Cava Methode Tradicional Semi-Sec from Winery Ana Ferret Raventos are 2008, 0
Informations about the Winery Ana Ferret Raventos
The Winery Ana Ferret Raventos is one of of the world's greatest estates. It offers 2 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
