
Winery AmstutzMezzanotte Rosso Barricato Vino Da Tavola Svizzero
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Mezzanotte Rosso Barricato Vino Da Tavola Svizzero from the Winery Amstutz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mezzanotte Rosso Barricato Vino Da Tavola Svizzero of Winery Amstutz in the region of Veneto is a powerful.
Food and wine pairings with Mezzanotte Rosso Barricato Vino Da Tavola Svizzero
Pairings that work perfectly with Mezzanotte Rosso Barricato Vino Da Tavola Svizzero
Original food and wine pairings with Mezzanotte Rosso Barricato Vino Da Tavola Svizzero
The Mezzanotte Rosso Barricato Vino Da Tavola Svizzero of Winery Amstutz matches generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish with vegetable tagliatelle, spaghetti with shrimp and cream or lamb sweetbreads with white wine and sorrel cream.
Details and technical informations about Winery Amstutz's Mezzanotte Rosso Barricato Vino Da Tavola Svizzero.
Discover the grape variety: Précoce de Malingre
Precoce de Malingre white is a grape variety that originated in France (Ile de France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Precoce de Malingre white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mezzanotte Rosso Barricato Vino Da Tavola Svizzero from Winery Amstutz are 2010, 0
Informations about the Winery Amstutz
The Winery Amstutz is one of of the world's greatest estates. It offers 2 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.










