
Winery AlvisaAlto de la Mancha Roble Syrah
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Alto de la Mancha Roble Syrah from the Winery Alvisa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alto de la Mancha Roble Syrah of Winery Alvisa in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Alto de la Mancha Roble Syrah
Pairings that work perfectly with Alto de la Mancha Roble Syrah
Original food and wine pairings with Alto de la Mancha Roble Syrah
The Alto de la Mancha Roble Syrah of Winery Alvisa matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of express veal stew in a pressure cooker, roast lamb with thyme or rabbit with onions and mustard.
Details and technical informations about Winery Alvisa's Alto de la Mancha Roble Syrah.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Last vintages of this wine
The best vintages of Alto de la Mancha Roble Syrah from Winery Alvisa are 2014, 0
Informations about the Winery Alvisa
The Winery Alvisa is one of of the world's greatest estates. It offers 39 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.














