
Winery Altor Ider BalboZapa Estate Blend
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Zapa Estate Blend
Pairings that work perfectly with Zapa Estate Blend
Original food and wine pairings with Zapa Estate Blend
The Zapa Estate Blend of Winery Altor Ider Balbo matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of veal shank with mushrooms, chicken with merguez and tomatoes or deer jig.
Details and technical informations about Winery Altor Ider Balbo's Zapa Estate Blend.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Zapa Estate Blend from Winery Altor Ider Balbo are 2018, 0
Informations about the Winery Altor Ider Balbo
The Winery Altor Ider Balbo is one of of the world's greatest estates. It offers 27 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.














