
Winery AltocedroDesnudos Malbec - Tempranillo
This wine is a blend of 2 varietals which are the Malbec and the Tempranillo.
This wine generally goes well with pork, poultry or beef.
The Desnudos Malbec - Tempranillo of the Winery Altocedro is in the top 10 of wines of Mendoza.

Food and wine pairings with Desnudos Malbec - Tempranillo
Pairings that work perfectly with Desnudos Malbec - Tempranillo
Original food and wine pairings with Desnudos Malbec - Tempranillo
The Desnudos Malbec - Tempranillo of Winery Altocedro matches generally quite well with dishes of beef, lamb or pork such as recipes of salmon with cream sauce, bitumen leg of lamb or oven-baked sausage.
Details and technical informations about Winery Altocedro's Desnudos Malbec - Tempranillo.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Desnudos Malbec - Tempranillo from Winery Altocedro are 2019, 0
Informations about the Winery Altocedro
The Winery Altocedro is one of of the world's great estates. It offers 28 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).














