
Winery Altes SchlösschenGrauburgunder Barrique Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauburgunder Barrique Trocken from the Winery Altes Schlösschen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Barrique Trocken of Winery Altes Schlösschen in the region of Pfalz is a .
Food and wine pairings with Grauburgunder Barrique Trocken
Pairings that work perfectly with Grauburgunder Barrique Trocken
Original food and wine pairings with Grauburgunder Barrique Trocken
The Grauburgunder Barrique Trocken of Winery Altes Schlösschen matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of nanie's diced ham quiche, pastilla with chicken (moroccan pie with brick sheets) or baked bread (tomato, mushroom, ham, cheese).
Details and technical informations about Winery Altes Schlösschen's Grauburgunder Barrique Trocken.
Discover the grape variety: Triomphe d'Alsace
An interspecific cross between the 101-14 Millardet and Grasset (Vitis Riparia x Vitis Rupestris) and the knipperlé, obtained by Eugène Kuhlmann around 1911 and marketed from 1921. It can still be found in England, the United States, Canada, the Netherlands and Belgium. It should be noted that there is a grape variety of American origin, fortunately white, bearing the name of triumph (concord x chasselas musqué).
Last vintages of this wine
The best vintages of Grauburgunder Barrique Trocken from Winery Altes Schlösschen are 0
Informations about the Winery Altes Schlösschen
The Winery Altes Schlösschen is one of of the world's great estates. It offers 96 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.














