Winery AltefrangeDolcetto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dolcetto from the Winery Altefrange
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dolcetto of Winery Altefrange in the region of Piedmont is a powerful.
Food and wine pairings with Dolcetto
Pairings that work perfectly with Dolcetto
Original food and wine pairings with Dolcetto
The Dolcetto of Winery Altefrange matches generally quite well with dishes of beef, pasta or lamb such as recipes of fondue with broth, meat and cheese pie or saddle of lamb stuffed with chicken breast and basil.
Details and technical informations about Winery Altefrange's Dolcetto.
Discover the grape variety: Pirobella
Interspecific crossing, obtained in South Africa in the 1960s by E.P. Evans, between the 15 Pirovano (madeleine angevine X bellino) and the isabelle. It should be noted that from this cross was also born the black muska.
Last vintages of this wine
The best vintages of Dolcetto from Winery Altefrange are 0
Informations about the Winery Altefrange
The Winery Altefrange is one of of the world's greatest estates. It offers 6 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
