
Winery AltanzaRioja Tempranillo Finca Valvarès
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Rioja Tempranillo Finca Valvarès from the Winery Altanza
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Tempranillo Finca Valvarès of Winery Altanza in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rioja Tempranillo Finca Valvarès of Winery Altanza in the region of Rioja often reveals types of flavors of oak, spices.
Food and wine pairings with Rioja Tempranillo Finca Valvarès
Pairings that work perfectly with Rioja Tempranillo Finca Valvarès
Original food and wine pairings with Rioja Tempranillo Finca Valvarès
The Rioja Tempranillo Finca Valvarès of Winery Altanza matches generally quite well with dishes of beef, lamb or veal such as recipes of beer goulash, merguez - courgettes gratin (leftover barbecue) or moroccan veal tagine from hanane.
Details and technical informations about Winery Altanza's Rioja Tempranillo Finca Valvarès.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Rioja Tempranillo Finca Valvarès from Winery Altanza are 2012, 2013, 2016, 2015 and 0.
Informations about the Winery Altanza
The Winery Altanza is one of of the world's great estates. It offers 62 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.














